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Buffalo Jackfruit & Rice Bake

Full of Plants
  • minutes
  • Serves 6

INGREDIENTS

1/2 cup

Buffalo sauce

1

small clove Garlic

1 20 ounce can

Young green jackfruit

2 tbsp

Maple syrup

2 tbsp

Vegan butter

1 cup

Brown rice, dry

2 tbsp

Nutritional yeast

1/4 tsp

Paprika, smoked

1 cup

Cashews, raw

4 1/2 cups

Water

1 person Recommend This Recipe