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Southwestern Quinoa Salad

pixelatedcrumb.com
  • minutes
  • Serves 4

INGREDIENTS

1 cup

quinoa, uncooked

2 cups

vegetable or chicken broth (or water)

1 can

black beans, rinsed and drained

1 cup

thawed frozen corn (or fresh!)

1

red bell pepper, chopped

1/4 cup

red onion, chopped

2 cloves

garlic, minced

1

jalapeño, seeded and finely chopped

1/3 cup

cilantro

1

avocado

1/4 cup

red wine vinegar

1/4 cup

olive oil

1/2 tsp

salt

1/4 tsp

pepper

red pepper flakes

1/2 tsp

cumin

1/2 tsp

chili powder

1/4 tsp

smoked paprika

1/4 tsp

chipotle powder

1/4 tsp

ancho chili powder

1 tsp

oregano

juice of one lime