French Onion Chicken

INGREDIENTS

2

large Sweet Onions ((sliced))

4 tbsp

Butter

(1) 14-ounce can Beef Broth

4

Chicken Breasts ((pound to uniform size))

2 tbsp

Olive Oil

1 tsp

Salt

1 tsp

Pepper

1 tsp

Thyme

1 1/2 tbsp

Cornstarch ((or Flour))

4

Slices Provolone Cheese

4

Slices Swiss or Mozzarella Cheese

Parsley or Fresh Herbs to garnish

1/2 cup

Shredded Parmesan Cheese ((optional))