INGREDIENTS
1
Avocado
1 tsp
Chilli, powder
1 handful
Chilli flakes
1
Chilli flakes
3
Garlic cloves
400 g
Green lentils, dry
2
Tomatoes, large
1
serving Rice
1 tsp
Cinnamon
1 tsp
Curry powder
1 tsp
Paprika
1
Salt and pepper
1 tsp
Cumin, ground
1
Dollop Coconut yogurt
x 2 400 ml cans of coconut milk