INGREDIENTS
3
slices Bacon
1
Lime
1
Red bell pepper, medium-size
2
Scallions
1
Yellow onion, medium-size
2
lbs Yukon gold potatoes, medium-size
1 tbsp
Chipotles en adobo
1
Kosher salt and freshly ground black pepper
1 tbsp
Butter, unsalted
1 1/2 cups
Cheddar cheese
1/2 cup
Sour cream