INGREDIENTS
1
loaf day-old bread, torn into small pieces
1 10.75 ounce can
condensed cream of mushroom soup
1 10.5 ounce can
vegetable broth
2 tbsp
water
1 tsp
poultry seasoning
salt
ground black pepper
1/2 cup
wild rice, cooked (optional)
1/4 cup
dried cranberries (optional)
1/2 cup
fresh mushrooms (optional)
1/2 cup
chopped pecans (optional)
1/4 cup
cubed apples (optional)