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German Chocolate Pecan Pie

Nikki Gladd
  • 75 minutes
  • Serves 1

INGREDIENTS

2

Eggs, large

1/2 cup

Corn syrup, light

1 1/4 cups

All-purpose flour

1/2 cup

Brown sugar, dark

3/4 cup

Chocolate chips, semisweet

1 tsp

Salt

3/4 cup

Coconut, sweetened

2 1/2 cups

Pecan, halves

1/4 cup

Ice water

13/16 cup

Butter, unsalted