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Broccoli Gratin with Swiss and Parmesan

Kalyn's Kitchen
  • 0 minutes
  • Serves 6 to 8

INGREDIENTS

8 cups

Bite-size broccoli flowerets

3 tbsp

Green onions

3/4 tsp

Dijon mustard

1 1/2 tbsp

Lemon juice, fresh squeezed

8 tbsp

Mayo

1

Black pepper, fresh ground

1/4 cup

Parmesan cheese

1 1/2 cups

Swiss cheese