INGREDIENTS
1 tbsp
olive oil
1 lb
ground chicken
1 tsp
House Seasoning Blend
3 cloves
garlic (minced)
1
onion (minced)
1/4 cup
hoisin sauce
2 tbsp
soy sauce
1 tbsp
rice wine vinegar
1 tbsp
ginger (freshly grated)
1 tbsp
Thai Sweet Chili Sauce (optional)
1 8 ounce can
water chestnuts, drained and diced
2
green onions (thinly sliced)
1
head butter lettuce