INGREDIENTS
1 1/4 cups
all-purpose flour plus more for rolling
1/4 tsp
sea salt
8 tbsp
unsalted butter 1 stick (frozen)
2 tbsp
ice water
1
egg for the egg wash
3/4 cup
goat cheese (room temperature)
2
onions
4 tbsp
butter
1/2 tsp
kosher salt
1/2 tsp
black pepper
4 cups
heirloom tomatoes