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Homemade Breakfast Sausage: Paleo, Whole30 & Freezer Friendly!

www.wholekitchensink.com
  • 30 minutes
  • Serves 8

INGREDIENTS

2 lb

ground pork

1/2 tbsp

salt

1/2 tbsp

fennel

2 tsp

pepper

1 tsp

dried sage

1 tsp

garlic powder

Optional: 1/2 teaspoon crushed red pepper flakes

1 person Recommend This Recipe