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Queso Blanco Dip Recipe

Laura Vitale
  • 20 minutes
  • Serves 6

INGREDIENTS

1

⅓ cups of Half and Half

1 lb

American Cheese, I get mine in slices and then chop them into small cubes

1 4 ounce can

of Mild Green Chilies

1 tsp

Ground Cumin

1/2 tsp

Dried Oregano

Salt and Pepper,

Died Tomatoes, for topping

Pickled Jalapenos, for topping

Fresh Cilantro, for topping

Tortilla Chips for Serving