INGREDIENTS
2 cups
water
3/4 cup
chopped soft-cooked carrots
6 tbsp
grapeseed oil ((rice bran or other neutral-tasting oil will also work))
1/4
to 1/3 cup nutritional yeast flakes ((to taste))
1/4 cup
cornstarch ((or arrowroot starch or 1/3 cup all-purpose flour))
1 tbsp
lemon juice
1 1/2 tsp
salt ((plus additional as needed))
1/2 tsp
paprika
1/4 tsp
onion powder
1/4 tsp
garlic powder
1/4 tsp
smoked paprika ((optional))
cayenne pepper
1/2
to 3/4 cup unsweetened plain dairy-free milk beverage