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Peaches & Berries with Lemon-Mint Syrup

Jennifer Segal
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

1 cup

Blackberries

1 cup

Blueberries

2 tbsp

Mint, fresh

4

Perfectly ripe peaches, pitted and sliced

1 cup

Raspberries

1/4 cup

Lemon juice, freshly squeezed

1/4 cup

Sugar