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Crock Pot Beef Bolognese

Amy Flory
  • 390 minutes
  • Serves

INGREDIENTS

1 1/2

lbs Ground beef, very lean

1/4 cup

Basil, fresh

1

Carrot, medium

1/4 cup

Celery

6

Garlic cloves

1

Onion, large

2 cans

Tomatoes

1/2 cup

Red wine or beef broth

1/4 cup

Tomato paste

1 tsp

Black pepper

1 1/2 tsp

Salt

1

Salt and pepper

3 tbsp

Olive oil

2

slices Bread

1 cup

Half-and-half