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Slow-Cooker Tuscan Turkey Chili

Joanne Lusted
  • 0 minutes
  • Serves 6

INGREDIENTS

1 1/2 lb

Ground turkey breast

1/4 cup

Basil, fresh leaves

3

Cobs corn or 2 cups frozen and thawed corn, medium kernels

4 cloves

Garlic

1 1/4 cups

Navy beans, dried

1/4 tsp

Oregano, dried

1

Red bell pepper

12

Redskin potatoes, mini

5

sprigs Thyme, fresh

1

Yellow onion

2 cups

Chicken or vegetable broth, low-sodium

1 cup

Tomato puree

1/4 tsp

Black pepper, fresh ground

1 1/2 tsp

Italian seasoning

1/4 tsp

Red pepper flakes

1 tbsp

Olive oil

3 tbsp

Parmesan cheese, fresh grated