INGREDIENTS
10
eggs
1 cup
water
Egg Salad:
1/3 cup
mayonnaise
2
ribs celery, finely diced
2 tbsp
Dijon mustard
1 tsp
lemon juice, or to taste
1 tsp
salt
1/2 tsp
garlic powder
1/4 tsp
paprika
freshly ground pepper,
fresh chives or green onion, finely chopped, garnish, optional