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Broccoli Cheddar Soup (Panera Bread Copycat)

Britt
  • 30 minutes
  • Serves 6

INGREDIENTS

2 cups

Broccoli florets, frozen

2 cloves

Garlic

1/2

Yellow onion, medium small

2 cups

Chicken stock

1/4 cup

All-purpose flour

1 tsp

Black pepper

1/4 tsp

Cayenne pepper

1 tsp

Kosher salt

1/4 tsp

Paprika

1

Salt and pepper

1 tbsp

Olive oil

3 tbsp

Butter, unsalted

1 cup

Cheddar cheese, sharp grated

1 1/2 cups

Half and half

2

Carrots (peeled and shredded by a box grater)