INGREDIENTS
1 lb
bow tie pasta
1 lb
ground pork or beef
1
large onion (medium size diced)
2
jars spaghetti sauce or equivalent of pizza sauce and diced tomatoes
1 lb
sliced pepperoni*
4 cups
shredded mozzarella cheese
1/3 cup
Parmesan cheese
1 tbsp
balsamic vinegar
1 tbsp
brown sugar
1 tsp
pasta sprinkle dried oregano
*Any additional toppings can be used that you normally put on your pizza. You will need about a cup of each topping.