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Instant Pot: Ricotta Meatballs

Author: Joelen; recipe adapted from Cooking Light
  • minutes
  • Serves 4 to 6

INGREDIENTS

8 oz

Ground pork

8 oz

Ground sirloin

1/4 cup

Basil, fresh leaves

1

Basil, Small

2

Garlic cloves

1/4 cup

Sun dried tomatoes

2

Eggs, large

2 cups

Lower-sodium marinara sauce, store bought or homemade

1 lb

Spaghetti, dried

1

Cooking spray

1 cup

Panko or gf breadcrumbs

1/4 cup

Pecorino romano cheese, grated

2/3 cup

Ricotta cheese, part-skim