INGREDIENTS
1/2 tsp
Ginger, ground
2 1/2 cups
Pears
9
Egg whites
4
Eggs
1 tbsp
Baking powder
1/4 tsp
Baking soda
2 1/2 cups
Brown sugar, dark
3 cups
Cake flour
1 tsp
Cinnamon
1/2 tsp
Cloves
1/2 tsp
Nutmeg
1 1/2 tsp
Salt
1 1/4 cups
Sugar
1 2/3 tbsp
Vanilla
5 cups
Butter, unsalted
2/3 cup
Milk