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Grilled Shrimp & Pineapple Skewers with Garlic Cilantro Butter

Kit
  • 24 minutes
  • Serves 4 to 5

INGREDIENTS

1

pineapple

2

lbs wild-caught shrimp (raw), peeled (leave on tails for presentation)

3 tbsp

avocado oil

1

lime, juiced

2 tsp

sea salt

1/8 tsp

red pepper flakes

3 tbsp

butter or ghee, melted

2 tbsp

chopped fresh cilantro

2 cloves

garlic, pressed or very finely minced

Lime wedges for serving

**Prep and cook times do not include 30 minute marinating time**