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Tickled Pink Martini

Madeline Fitzgerald
  • 15 minutes
  • Serves 2

INGREDIENTS

4 fluid_ounces

gin

2 tbsp

freshly squeezed pink grapefruit juice

1/2 fluid_ounce

dry vermouth

1 tbsp

simple syrup

1 tsp

freshly squeezed lemon juice

ice cubes

2

wedges pink grapefruit