INGREDIENTS
1 1/2
lbs Chicken thighs or breasts, boneless skinless
1
big handful Chives or cilantro
3 cups
Corn
1
Lime, wedges
1 tbsp
Thyme, fresh
3/4 cup
Vidalia onion
1/2 tsp
Honey
1 tbsp
Lime juice
2 tbsp
White miso
1
Kosher salt
3 tbsp
Olive oil
1 tbsp
Butter