Favoreats
Favoreats LLC
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INGREDIENTS
16 oz
Salmon, cooked wild
1 tbsp
Basil
1 tbsp
Italian parsley
1
Jalapeno
1/4 cup
Red onion
1
Scallion
1
Egg
2 tsp
Dijon mustard
1 tsp
Hot sauce
1/4 cup
Paleo mayonaise, store bought or homemade
1/2 tsp
Black pepper
3 tsp
Cassava flour
1/2 tsp
Salt
3 tbsp
Olive oil