INGREDIENTS
1 1/2 lb
Chicken breasts and thighs
1
cut into cubes 1 lb. sweet potatoes
1
Cilantro, fresh
1 clove
Garlic
1/2
Lemon, Juice of
2
Lemons
1 1/2 lb
Rainbow carrots
1
Red onion, large wedges
3 tbsp
Harissa paste
2 tbsp
Honey
1/2 tsp
Paprika, smoked
3/4 tsp
Salt
3 tbsp
Olive oil
1/2 tsp
Cumin
1 cup
Whole milk yogurt