INGREDIENTS
1 1/2 lb
Chicken breast, boneless skinless
8 oz
Baby bella mushrooms
1 cup
Celery
3 cloves
Garlic
1
Onion, small
1/4 tsp
Oregano
1/2 tsp
Rosemary
3/4 tsp
Thyme, dried
3 cups
Vegetable broth or chicken broth
1 1/2 cups
Farro
1/2 tsp
Salt
2 tsp
Olive oil
2 tbsp
Butter
1/2 cup
Parmesan cheese