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Cheesy Asparagus Foil Packs

Lauren Miyashiro
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

Asparagus

3 cloves

Garlic

1/2

Lemon, Juice of

1/2 tsp

Oregano, dried

1

Kosher salt

1

Red pepper flakes

2 tbsp

Olive oil, extra-virgin

2 cups

Mozzarella

1

Parmesan, Grated