INGREDIENTS
1/2 lb
Chicken thighs, boneless
4
Garlic cloves
1 tsp
Onion powder
1 tbsp
Scallions, fresh
1
Egg, large
6 tbsp
Honey
1 1/2 tbsp
Soy sauce, low sodium
1 1/2 tbsp
Sriracha sauce
1 tbsp
Sesame seeds, white
1 cup
Panko bread crumbs
3/8 cup
Water