INGREDIENTS
1 1/2 cups
gluten free flour blend ((I use Bob’s Red Mill brand, see note below))
2 tsp
baking powder
1/8 tsp
salt
1/4 cup
+ 1 tablespoon granulated sugar ((see note below))
1 tsp
ground cinnamon
1/2 tsp
ground nutmeg ((see nutmeg tip above))
1/2 tsp
ground ginger
1/4 tsp
ground cardamom
1/4 cup
melted coconut oil
1/2 cup
unsweetened non-dairy milk
1/4 cup
+ 1 tablespoon unsweetened applesauce
1 tsp
vanilla extract
3/4 cup
diced apples ((1 small apple, see note about apples below))
2 1/2 tbsp
melted coconut oil
1/4 cup
fine granulated sugar
1 tsp
ground cinnamon