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Gluten Free Peach Pie

Jules Shepard
  • 90 minutes
  • Serves 1

INGREDIENTS

7 cups

Peaches or nectarines, ripe

1

Egg wash

1 tsp

Lemon juice

1/4 tsp

Almond extract

1/4 cup

Brown sugar

1 tsp

Cinnamon

3 tbsp

Gfjules gluten free all purpose flour

1/3 cup

Granulated sugar

1/2 tsp

Vanilla extract, pure

1

Cinnamon-sugar mixture to sprinkle on crust

1

Double recipe gluten free pie crust