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Cathy's Gluten-Free Oatmeal Waffles

Cathy Maykut Cayton
  • 20 minutes
  • Serves 4

INGREDIENTS

cooking spray

1 1/2 cups

gluten-free rolled oats

3/4 cup

almond milk

1

egg, at room temperature, separated

3 tbsp

melted butter

1 tbsp

brown sugar

1 tsp

baking powder