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Overnight Egg and Sausage Breakfast Casserole

Lauren Allen, Tastes Better from Scratch
  • 80 minutes
  • Serves 12

INGREDIENTS

6

slices white bread (, crust removed)

4 cups

grated colby jack cheese (, or cheddar cheese)

12 oz

pork sausage

1/4

medium onion (, chopped)

1/2

red bell pepper (, chopped)

4 oz

can green chiles

6

eggs

2 cups

milk

1 tsp

kosher salt

1/2 tsp

paprika

1/2 tsp

oregano

1/2 tsp

black pepper

1/4 tsp

garlic powder

1/4 tsp

dry mustard