INGREDIENTS
2
large chicken breasts (3 small)
3 tbsp
oil
12 oz
white mushrooms, sliced
1 tsp
oil
1 cup
chicken broth
1 cup
Marsala wine
1/2 cup
heavy whipping cream
2 tbsp
butter
4
garlic cloves, minced
1/2 tsp
salt
1/4 tsp
pepper
1 tbsp
flour
1/4 cup
flour
1 tsp
garlic powder
1/3 tsp
salt