INGREDIENTS
24
slices Bacon, cooked
4
Eggs, large
1/4 cup
Maple syrup
6 cups
All-purpose flour
1 2/3 tbsp
Baking powder
1/2 tsp
Baking soda
1 tsp
Maple extract
1 tsp
Nutmeg, ground
2 cups
Powdered sugar
1 3/4 tsp
Salt
1 3/4 cups
Sugar
12 oz
Butter
1/2 cup
Butter
1/4 cup
Buttermilk
1 2/3 cups
Milk