INGREDIENTS
1 can
cooked black beans, cooked
1/2 cup
Cilantro, packed leaves
1 cup
Cilantro, leaves and stems
1 lb
Sweet potato
4 tbsp
Lime juice
1 cup
Brown rice, long grain
1/2 tsp
Salt
1
Salt and pepper
1 2/3 tbsp
Neutral vegetable oil
1/3 cup
Cashews, raw
1/3 cup
Coconut flakes, toasted
1/3 cup
Water