INGREDIENTS
1 cup
warm water
1
package active dry yeast
2 tsp
granulated sugar
1/2 tsp
salt
1 tbsp
olive oil
2 cups
all-purpose flour
6 tbsp
unsalted butter (, melted)
2 tsp
garlic powder
1 tsp
dried parsley flakes
drizzle of Extra Virgin Olive oil
1/2 cup
freshly grated parmesan cheese (, seperated)