INGREDIENTS
1 cup
Pumpkin puree
1
Egg
2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar
1 tbsp
Cinnamon, ground
1/2 cup
Granulated sugar
1 cup
Powdered sugar
1 tsp
Pumpkin pie spice
1/2 tsp
Salt
2 tsp
Vanilla
1 3/16 cups
Butter
1/4 cup
Heavy cream