INGREDIENTS
1/4 cup
butter, melted and cooled
1/2 cup
granulated sugar
2 tsp
cinnamon
1 cup
apple cider (reduced to 1/2 cup, see instructions in recipe)
1/2 cup
butter, melted and cooled
3/4 cup
brown sugar
2
eggs, room temperature
1 tsp
vanilla
1 3/4 cups
all purpose flour
1 1/2 tsp
baking powder
1/2 tsp
salt
1 tsp
cinnamon
1/4 tsp
nutmeg
1/4 cup
buttermilk