INGREDIENTS
2
chicken breasts boneless, skinless
2 14.5 ounce cans
Chicken Broth
3 tsp
Italian Seasoning
2 tsp
paprika
1 tsp
salt
4
carrots peeled and diced
2 14.5 ounce cans
diced tomatoes with juice
2 cups
water
1 15 ounce can
white beans drained
6
red potatoes diced
3 cups
spinach fresh, chopped
1
bar cream cheese
2 cups
Mozzarella Cheese shredded