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Giant Brown Sugar Cinnamon Pop Tarts - Gluten-Free and Vegan

Megan
  • 120 minutes
  • Serves 10

INGREDIENTS

2 cups

gluten-free flour blend

2 tsp

xanthan gum (if your blend doesn't already contain it)

1 tbsp

granulated sugar

1/2 tsp

salt

3/4 cup

vegan butter (very cold)

4 tbsp

ice cold water

1 cup

brown sugar

2 tbsp

ground cinnamon

3 tbsp

gluten-free all purpose flour

3 tbsp

vegan butter (melted and slightly cooled)

2 tbsp

molasses

1

+ 1/2 cup powdered sugar

1 tsp

ground cinnamon

1 tbsp

almond milk

1/2 tsp

vanilla extract