Pumpkin Spice Mousse Cups with Edible Candy Pumpkin Bowls

INGREDIENTS

18 oz

orange candy coating (or a mix of orange, yellow, and brown)

14 oz

white chocolate chips ((2 1/3 cups))

3/4 cup

International Delight Pumpkin Pie Spice coffee creamer

4 1/4 oz

pumpkin puree ((1/2 cup))

salt

1 1/2 tsp

pumpkin pie spice

Orange gel food coloring (I use Americolor brand)

1 tbsp

unflavored powdered gelatin

3 tbsp

cold water

1 1/2 cups

heavy cream