INGREDIENTS
1 15 ounce can
Pumpkin
1
Egg, large
2 tsp
Baking powder
1 tsp
Baking soda
1/2 cup
Brown sugar, lightly packed
1 1/2 cups
Chocolate chips
1 cup
Granulated sugar
1 tbsp
Pumpkin pie spice
1/2 tsp
Salt
1 tsp
Vanilla extract
1/3 cup
Coconut oil
2 1/4 cups
Gluten-free 1-to-1 flour blend