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Spicy Tortellini And Sausage Soup

Sarah Johnson
  • minutes
  • Serves

INGREDIENTS

2 cans

beef broth

4 cups

water

1 lb

ground sausage ((browned))

2 tsp

Italian seasoning

2

small ((6 oz) cans tomato sauce)

1/4 cup

frozen or fresh spinach ((chopped into small pieces))

1 can

sauerkraut

1 tsp

chopped garlic

1

bag frozen sausage tortellini