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Red Wine Brownies

What's Gaby Cooking
  • minutes
  • Serves

INGREDIENTS

1/4 cup

Barefoot Merlot

4 oz

dark chocolate, chopped

1/2 cup

butter, cut into pieces

2

eggs, at room temperature

3/4 cup

white sugar

1 tsp

vanilla

1/2 cup

All Purpose flour

1/4 cup

unsweetened cocoa powder

1/2 tsp

Kosher salt

2 oz

semi-sweet chocolate

1 tbsp

unsalted butter

2 tbsp

Barefoot Merlot