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Lemony Zucchini Noodless with Halibut

Sylvia Fountaine
  • 30 minutes
  • Serves 2

INGREDIENTS

8 oz

Halibut

1

Garlic clove

3

Garlic cloves, rough

1/2 cup

Italian parsley

2 tsp

Lemon, zest

1

Shallot, fat thin

1 tbsp

Lemon juice

12 oz

Zucchini noodles

2

Salt and pepper

2 tbsp

Olive oil