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Mini Frittatas

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves

INGREDIENTS

Nonstick vegetable oil cooking spray

8

large eggs

1/3 cup

whole milk

1/2 tsp

freshly ground black pepper

1/4 tsp

salt

4 oz

bacon (cooked and crumbled (you could use diced ham or cooked sausage here too))

1/2 cup

freshly grated Parmesan

1/4 cup

chopped spinach leaves (you could use 2 Tablespoons of chopped basil or parsley here instead too)

1/2 cup

shredded cheddar cheese