TOFU POKE BOWL (VEGAN + EASY)

INGREDIENTS

1/4

to 1/3 cup tamari, coconut aminos or soy sauce

1 tbsp

rice vinegar or lime juice

1/2 tbsp

sambal oelek

1 tsp

sesame oil

2 cloves

garlic, smashed and finely chopped or finely grated

inch piece ginger, peeled and finely chopped or grated

1/3

sweet onion, such as Maui onion, julienned

14 oz

block organic tofu (firm or extra firm), cut into 1/2 inch cubes

1/2

cucumber, sliced

radishes, sliced

1/4

red cabbage, shredded

avocado, diced or sliced

1 tbsp

sesame seeds, toasted or black

scallions, white and green parts, sliced thinly on the bias

lime wedges

1/3 cup

roughly chopped cilantro

Dynamite Sauce, optional

1 1/2 cups

cooked rice (brown or black) or quinoa