INGREDIENTS
1/2 tsp
Ginger
1 tsp
Orange, zest
2 1/2 cups
Zucchini
2
Eggs
1/3 cup
Honey
2 tbsp
Maple syrup
1 tsp
Baking powder
1 1/2 tsp
Baking soda
1/4 cup
Brown rice flour
2 tsp
Cinnamon
1/4 tsp
Clove
1/4 cup
Coconut sugar
1/8 tsp
Nutmeg
1/4 cup
Oat flour
3/4 tsp
Salt
2 tsp
Vanilla extract
4 tbsp
Coconut oil
3 tbsp
Orange juice
2 cups
Bob's red mill 1 to 1 baking flour