INGREDIENTS
1
medium zucchini
1
medium red onion
2
medium bell peppers (any color)
1
large portabella caps
6 cups
any vegetables that you choose totaling
2 tbsp
olive oil
1/2 tsp
salt
3 tbsp
olive oil
2 tbsp
maple syrup
2 tbsp
balsamic vinegar
1/2 tsp
salt
1/4 tsp
garlic powder